Cucumber Ham roll ups

Ingredients

• 1 medium cucumber, seeded and chopped
• 1 package (8 ounces) cream cheese, softened
• 2 tablespoons prepared mustard
• 1 teaspoon dill weed
• 8 thin rectangular slices deli ham

Directions

• Cut each cucumber half lengthwise into four strips; set aside.
• In a small bowl, combine the cream cheese, mustard and dill. Spread about 2 tablespoons over each ham slice. Place a cucumber strip on the wide end; roll up tightly jelly-roll style.
• Cut off any cucumber that extends beyond ham slice. Wrap tightly in plastic wrap and refrigerate for at least 2 hours. Cut into 3/4-in. slices. Yield: about 4 dozen.

Nutritional Facts1 serving (3 each) equals 69 calories, 6 g fat (3 g saturated fat), 21 mg cholesterol, 183mg sodium, 2 g carbohydrate, trace fiber, 4 g protein